May 31, 2020

Pamfleti International

“A good newspaper is a nation talking to itself.”

Not only to reveal its food, but its people, history, culture and soul. Ken Hom, the godfather of Chinese cuisine, and Ching-He Huang, leading chef of the contemporary generation, together undertake an epic 3000-mile culinary adventure across China

Ken Hom, the godfather of Chinese cuisine, and Ching-He Huang, leading chef of the contemporary generation, together undertake an epic 3000-mile culinary adventure across China
Not only to reveal its food, but its people, history, culture and soul.